In 1973 Giorgio Berto, founder and current president of BERTOS S.p.A., formed a company with the mission of producing quality instruments for professional catering operators: high productivity, ease of use, economical management, long life and a high level of safety are the fundamentsl characteristics of all BERTOS products. Their products are certified in accordance with the strictest CE and UNI EN ISI 9001 international quality standards and they meet the highest safety regulations. As an international firm they export worldwide, because quality has no borders.

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